Testimonial

The Roaming Gourmet by Franz Scheurer

The Bridgewater Inn is a solid pub with a fantastic garden, right by the side of the creek that powers the old mill next door.
The garden is covered with vines and offers shade or semi-shade and the bistro extends out into the greenery.
Let me tell you: the bistro is good!
Try the Guinness Pie or my favourite, the Pork Wellington. A succulent piece of pork fillet wrapped in buttery, crispy-flaky puff-pastry and served with a dense mushroom sauce full of flavour and umami. The vegetables or the salad (you have the option) are fresh and very crunchy.
For $16.50 this is one of the best value meals around and it looks good, smells good and tastes good. Add an ice-cold Cooper’s Pale Ale from the tap and relax!